Learn to cook authentic Indian vegetarian dishes in just 30 minutes! Step-by-step guidance to create delicious meals from traditional recipes.
This Indian Vegetarian Cooking course is all about whipping up delicious dishes in no time! It's a friendly guide filled with authentic recipes passed down through the years, perfect for those eager to cook up a storm with natural ingredients.
Most dishes take no more than 30 minutes to make. From Lentil and Vegetarian curries, rice and savoury dishes.
This Indian Vegetarian Cooking course is aimed at those who want to learn how to cook simple yet tasty Indian dishes. This is a step by step guide.
All the dishes are authentic and taken from the vast array of dishes that I have cooked over the years. My dear mother started to teach me these recipes at an age of 8 years old and over the years I have adapted them to my taste.
Like for any Cook, you adapt the dishes over time to your taste and palette. So once you have learnt these recipes feel free to become more adventurous, by trying other dishes with different vegetables.
Drop me a message on your WINS and how you found the course.
Have an amazing experience... Learning to cook Indian Food.
By the end of the course you will be available to cook a three course Indian Vegetarian Meal, using all traditional ingredients.
1 Lectures
For the past 20 years I have worked within the Coaching and Business Consultancy practice using a combination of all these modalities to support my Clients to achieve their dreams.In addition a big believer of alternative/ complementary therapies and approaches in Life, which I love to incorporate into Life. I am a trained Hypnotherapist and NLP Coach and have experience...
Avrei preferito scrivesse il nome delle spezie perché è difficile capire non conoscendole.
Not the recipes I was looking for.
excellent course. Highly recommend.
Easy to cook,
Resources are ingredient lists only! This is worthless without the pattern to create recorded for kitchen use.
Great course! Looking forward to the more advanced course please!
It seems like a really good match for me since I'm just a beginner. I'm not allowed (cardiac) to eat much deep fried food but what do you think about trying to use an air fryer? Thanks!
The recipes so far are easy and look delicious. My only complaint is that there are some spices i'm not familiar with and couldn't understand from the tutorial. I looked at the transcript to get the name and the transcripts are pretty terrible. They don't make sense and really are not helpful at all. :(
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Tony P.
Nice work!